Crispy Duck At Ubud, Bali, Indonesia. Dirty Duck Royalty-Free Stock Photography

This is one of the most popular dishes in Bali featured in many media. It is half duck steamed in Indonesian spices and then deep fried for a crispy finish. The dish comes with steamed rice topped with tiny fried onion, Balinese mixed vegetable salad such as long beans and bean sprout, sauce condiment consists of raw spicy bird eye chili and onion, and some fruits such as sliced watermelon and oranges.