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Cendol Is A Very Popular Dessert In Malaysia. Royalty-Free Stock Photography


Cendol is a very popular dessert in Malaysia. Stock Photo
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Cendol is a very popular dessert in Malaysia. #114685679
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Cendol is a very popular dessert in Malaysia. Cendol is a dark green pulpy dish of rice flour worms with coconut milk and syrup of areca sugar.

Cendol or Lodchong-Singapore, Asian dessert
Ais Kacang
Cendol dessert.
Cendol, an iced sweet dessert, very popular in Malaysia
Drinking cendol bandung

Cendol ice is a typical Indonesian food
Cendol ice is a traditional Indonesia drink

Cendol - a very popular drink in mamak restaurants
Cendol or Dawet is Indonesian Traditional Dessert Made from Rice Flour, Palm Sugar, Coconut Milk, and Pandanus Leaves

Closeup healthy Indonesian traditional food is called es campur
Dawet is a traditional drink at Java Indonesia

Snack on sweet Thai coconut ice cream at night
This is ice cendol, a cold drink typical of Central Java, Indonesia. It tastes very sweet and delicious.
Cendol is a very popular coconut milk flavoured dessert served in south east Asia.