Cherry- Prunus Pseudocerasus Royalty-Free Stock Photo

Fruit can be eaten as fruit with bright color, glittering and glittering, red like agate, yellow as agate, fruit rich in sugar, protein, vitamins and calcium, iron, phosphorus, potassium and other elements. The cherries in the world are mainly distributed in the United States, Canada, Chile, Australia, Europe and other places. The main origin of China is Heilongjiang, Jilin, Liaoning, Shandong, Anhui, Jiangsu, Zhejiang, Henan, Gansu, Shaanxi, Sichuan and so on.