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Saffron Is A Spice Derived From The Flower Of Crocus Sativus. Stock Image


Saffron is a spice derived from the flower of Crocus sativus. Stock Photo
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Saffron is a spice derived from the flower of Crocus sativus. #130302775
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Saffron is a spice derived from the flower of Crocus sativus. The vivid crimson stigmas and styles, called threads, are collected to be used mainly as a seasoning agent in food. It is among the world`s most costly spices by weight.