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Yamadanishiki Rice Field in Tojo District of Hyogo Prefeture #158265257
Description
Hyogo Prefecture grows the best rice for making sak̮̩. This variety of top sak̮̩ rice is called Yamadanishiki and it grows best in this part of Japan. Hyogo accounts for at least 60% of top quality Yamadanishiki rice grown all over Japan. However, within Hyogo are areas that produce the very best Yamadanishiki. These areas are concentrated in the distict of Akitsu. This photo shows one the rice fields in Akitsu, where the top producers of Japanese sake source their rice. When it comes to sak̩ rice this is as good as it gets.