Colorful Ripe Carissa Carandas Fruit On A Plate Royalty-Free Stock Photography

This fruit is oblong, broad-ovoid or round, 1/2 to 1 inches long; has fairly thin but tough, purplish-red skin turning dark-purple or nearly black when ripe; smooth, glossy; enclosing very acid to fairly sweet, often bitter, juicy, red or pink, juicy pulp, exuding flecks of latex.In Asia, the ripe fruits are utilized in curries, tarts, puddings and sauce.