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Pieces Of Lamb Under Onion Are Fried On The Fire. Stock Photography
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Designed by
Kutredrig
Title
Pieces of lamb under onion are fried on the fire. #164345108
Description
Pieces of lamb under onion are fried on the fire. As a stage in the preparation of traditional pilaf
Ingredients cooking Chopped into pieces of lamb a cutting board chickpeas tomato sauce prunes chopped onion spices
tasty cooked juicy pieces of lamb lying in the dish
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Central Asian
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Central Asian
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Central Asian
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Central Asian
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Central Asian
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Central Asian
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Central Asian
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Asian cuisine
Top view of a plate with Uzbek oriental pilaf with pieces of lamb, horse meat, quail rice and chicken egg. Asian cuisine
A bowl of Greek youvetsi, tender pieces of lamb or beef cooked with orzo pasta in a rich tomato
A bowl of Greek youvetsi, tender pieces of lamb or beef cooked with orzo pasta in a rich tomato
A bowl of Greek youvetsi, tender pieces of lamb or beef cooked with orzo pasta in a rich tomato