One Of The Must-have Dishes For Christmas Is Roast Turkey Stock Image

Roast Turkey is an indispensable dish at the traditional Christmas table. In some Asian countries, Turkey may only be eaten on Christmas day to celebrate the holiday. But in Europe and America, especially the American continent, Turkey is a very common meat, and in Thanksgiving and Christmas these two big days, Turkey is more traditional food.Turkey chicken fresh and refreshing, game very thick, lean meat rate, rich in protein, low cholesterol, less fat. And rich in a variety of amino acids, especially methionine and lysine are higher than other meat birds, with improved human immunity and anti-aging magic effect.