Designed by
Title
Green Onion Leaves as Herb and Vegetable Food Ingredient #170145460
Description
Scallions (alsoÃÂ known asÃÂ greenÃÂ onions, springÃÂ onions, or saladÃÂ onions) are vegetables of various AlliumÃÂ onionÃÂ species. ... TheseÃÂ leavesÃÂ are used as a vegetable; they are eaten either raw or cooked. TheÃÂ leavesÃÂ are often chopped into other dishes, in the manner ofÃÂ onionsÃÂ or garlic.