In The Home Country Of Chia, In South America, The Seeds Of Spanish Sage Began To Be Consumed About Five Millennia Ago. Semyon Chi Royalty-Free Stock Photography

In the home country of chia, in South America, the seeds of Spanish sage began to be consumed about five millennia ago. Semyon Chia,Omega-3 and omega-6 fatty acids and fiber are also present in the product. The product is rich in vitamins A, Ð’1, Ð’2, C, K, PP, as well as potassium, calcium, magnesium, zinc, selenium, copper, manganese, iron, phosphorus and sodium.