Red And Green Diced Peppers Stock Photo

The bell pepper also known as sweet pepper, pepper or capsicum is the fruit of plants in the Grossum cultivar group of the species Capsicum annuum.[Cultivars of the plant produce fruits in different colours, including red, yellow, orange, green, white, and purple. Bell peppers are sometimes grouped with less pungent pepper varieties as `sweet peppers`. While they are fruits—botanically classified as berries—they are commonly used as a vegetable ingredient or side dish.Red bell peppers have approximately twice the vitamin C and eight times the vitamin A content than green bell peppers.They`re low in calories and are loaded with good nutrition. All varieties are excellent sources of vitamins A and C, potassium, folic acid, and fiber. Red and green dices of pepper on a white plate.