Goan Fish Curry In Traditional Clay Pot Royalty-Free Stock Photography

Goa is renowned for its beaches and exotic seafood dishes and their fish curry An authentic Goan recipe, this dish is prepared by marinating Kingfish in turmeric powder and salt and cooking it with several spices and tamarind puree. It has a tangy and spicy taste. Ingredients are fish, tamarind paste, grated coconut, green chilies, onion, refined oil, water and a melange of spices. This traditional Goan recipe is bursting with flavors, The curry has a mouth-watering aroma and it doesn`t take too much time and effort to be cooked. It is garnished with coriander and tastes best with plain steamed rice. You can serve this dish at kitty parties, potlucks, and buffets.