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Curau, Jimbelê Or Hominy Is A Typical Delicacy Of Brazilian Cuisine. Sweet, Pasty And Of African Origin, Its Main Ingredients Are Royalty-Free Stock Photo


Curau, jimbelê or hominy is a typical delicacy of Brazilian cuisine. Sweet, pasty and of African origin, its main ingredients are Stock Photo
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Curau, jimbelê or hominy is a typical delicacy of Brazilian cuisine. Sweet, pasty and of African origin, its main ingredients are #193304031
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Curau, jimbelê or hominy is a typical delicacy of Brazilian cuisine. Sweet, pasty and of African origin, its main ingredients are corn cream, milk, sugar and cinnamon powder or in shell.