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The Chef Uses Tweezers To Spread The Freshly Prepared Spinach Pasta On A White Plate. The Concept Of Restaurant Or Home Cooking. Stock Image


The chef uses tweezers to spread the freshly prepared spinach pasta on a white plate. The concept of restaurant or home cooking. Stock Photo
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The chef uses tweezers to spread the freshly prepared spinach pasta on a white plate. The concept of restaurant or home cooking. #199056955
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The chef uses tweezers to spread the freshly prepared spinach pasta on a white plate. The concept of restaurant or home cooking.Unrecognizable man wearing protective gloves. Photo on a black background

Process of making cakes. Pastry chef uses cream injector. Pastry bag
Drying kitchen garlic in a bundle under the barn roof. hanging roots down. white peels protect onions. the chef uses it in meals
Drying kitchen garlic in a bundle under the barn roof. hanging roots down. white peels protect onions. the chef uses it in meals
Professional chef uses a hand-held electric mixer to prepare a delicious egg breakfast or lunch. Menu idea for restaurant or hotel
The chef uses a hand-held electric mixer to prepare a delicious egg breakfast or lunch. Menu idea for restaurant or hotel on black

Experienced chef uses a hand-held electric mixer to prepare a delicious eggs breakfast or lunch. Menu idea for restaurant or hotel
The chef uses a knife to cut sorrel on a cutting board for preparing vegetarian food. Fresh vegetables on the kitchen table

Chef uses cuttlefish ink for natural coloring
A talented chef uses their creativity to whip up a decadent dessert using limited ingredients on a long sea voyage

Preserving cucumbers in a jar with spices. A chef uses a hand seamer to seal a jar of pickled cucumbers
A chef uses his hands to thread a lamb steak onto a metal fork before grilling. Meat diet concept
Preparing a veal steak on the kitchen counter. The chef uses his hand to add aromatic spices to the meat on the cutting board.
A chef uses his hands and a knife to cut rhubarb stalks on a cutting board. Preparing a vegetable mix on a breakfast table
A chef uses a knife on a cutting board to cut lettuce leaves to prepare a vegetable dish for breakfast