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Title
Japanese Cuisine Pork Shogayaki #22192482
Description
Pork Shogayaki (豚ã®çâŸå§Åçâ¼ãÂÂ) is a simple but popular dish in Japanese cuisine. Shoga means ginger, and yaki means grill or fry. Fresh ginger is an important ingredient as it is often used in Japanese cooking. Common main ingredients in shogayaki are beef or pork. Pork shogayaki is the most popular.