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Classic Dolma, Rolls Wrapped In Grape Leaves. Close-up Shot. Pot Of Hot Stewed Dolma On Wooden Background. Soft Focus Stock Photography


Classic dolma, Rolls wrapped in grape leaves. Close-up shot. Pot of hot stewed dolma on wooden background. Soft focus Stock Photo
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Classic dolma, Rolls wrapped in grape leaves. Close-up shot. Pot of hot stewed dolma on wooden background. Soft focus #223695026
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Classic dolma, Rolls wrapped in grape leaves. Close-up shot. Pot of hot stewed dolma on wooden background. Soft focus.

Gate of Dolma Bahche Palace
Cabbage rolls with beef, rice and vegetables. Stuffed cabbage leaves with meat. Dolma, sarma, sarmale, golubtsy or golabki.
Prepared for stuffing sweet yellow peppers for bieber dolma or stuffed sweet peppers
Prepared for stuffing sweet yellow peppers for bieber dolma or stuffed sweet peppers
Kazan kabob, Plov, Dolma and fried chicken. Uzbek Main dishes on white plates

Top view of Kazan kabob, Plov, Dolma and fried chicken. Uzbek Main dishes on white plates
Rolls wrapped in grape leaves. Pot of hot classic dolma on wooden tray with cutlery and sauce on it. Flat lay or Top

Turkish sarma dolma, stuffed black cabbage and grape leaves rice. Traditional Yaprak sarma. Turkish or Greek cuisine
Baklava presents a classic example of a sweet, sugar-basted Arabian dessert. Generate Ai

Traditional Armenian dolma made with stuffed grape leaves filled with a savory mixture of minced meat, rice, and
Traditional Armenian dolma made with stuffed grape leaves filled with a savory mixture of minced meat, rice, and

Dolmas, yaprak sarma - classic appetizer or meze. Grape leaves stuffed with rice and fresh herbs.
Dolmas, yaprak sarma - classic appetizer or meze. Grape leaves stuffed with rice and fresh herbs.
Dolmas, yaprak sarma - classic appetizer or meze. Grape leaves stuffed with rice and fresh herbs.
Dolmas, yaprak sarma - classic appetizer or meze. Grape leaves stuffed with rice and fresh herbs.