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Illustration Sketch And Vector Style Of Kuah Eungkot Rambeue. Good To Use For Restaurant Menu, Food Recipe Book


Illustration sketch and vector style of kuah eungkot rambeue. Good to use for restaurant menu, Food recipe book Vector Illustration
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Illustration sketch and vector style of kuah eungkot rambeue. Good to use for restaurant menu, Food recipe book #226297781
Description

Masam means sour, while keu-eung means spicy. This means that sour keu-eung cuisine is a dish that produces a spicy and sour taste – two of the main characteristics of Malay cuisine. In Aceh, the sour taste is obtained from various sources: sunti acid from dried starfruit, cut acid tamarind glugur, tamarind, lime, and kaffir lime. This combination of various sources of sour taste makes the dish more aromatic and stunning.