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Lontong Vegetables, Indonesian Cuisine, And Crackers Stock Photography
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Adhityakrisnait
Title
Lontong vegetables, Indonesian Cuisine, and crackers #227248388
Description
Vegetable lontong and crackers, Indonesian specialties, decorated with chilies, tomatoes, cucumbers, and limes
Indonesian street food it's call lontong sayur or vegetables lontong
Lontong Sayur or Ketupat, Indonesian cuisine. Compressed rice cake or lontong with vegetables cooked in coconut milk and spices.
Lontong Sayur or Ketupat, Indonesian cuisine. Compressed rice cake or lontong with vegetables cooked in coconut milk and spices.
Lontong Sayur or Ketupat, Indonesian cuisine. Compressed rice cake or lontong with vegetables cooked in coconut milk and spices.
a bowl of lontong sayur made of pressed nari and mixed vegetables on a white background
Lontong, an Indonesian dish with compressed rice cake and vegetables
Lontong vegetables, Indonesian Cuisine, and crackers
Lontong vegetables, Indonesian Cuisine, and crackers
Red Crackers or Padang Crackers are processed crackers from red tapioca flour derived from natural dyes
Food from Indonesia called rujak contains rice cake, vegetables cooked in water, and savory spices
Food from Indonesia called rujak contains rice cake, vegetables cooked in water, and savory spices
Food from Indonesia called rujak contains rice cake, vegetables cooked in water, and savory spices
Lontong Vegetables, Indonesian food
Vegetable rice cake with a savory, spicy and delicious taste