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Lactarius Deliciosus Sliced And Cooked With Olive Oil, Commonly Known As Saffron Milk Cap And Red Pine Mushroom. Stock Photo


Lactarius deliciosus sliced and cooked with olive oil, commonly known as saffron milk cap and red pine mushroom. Stock Photo
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Lactarius deliciosus sliced and cooked with olive oil, commonly known as saffron milk cap and red pine mushroom. #230851860
Description

It is used in Spanish cuisine. Niscalo is the Spanish name.