Green Raw Banana At Sindangsari Royalty-Free Stock Photo

Here, in Sindangsari Village, Bandung Regency, West Java, Indonesia, there is 1 hectare of banana garden managed by farmers who are trusted by landowners to use their land to make it more productive. These unripe bananas need a few more weeks to ripen on the tree. However, due to the high market demand for Majalaya, collectors harvest them before they are ripe, and store them using the carbide method so they are ripe. Clearly different flavors of bananas ripe on the tree and carbide. But no less sweet as well as imported bananas. In terms of texture, it is already different, denser. And of course more delicious.