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Assortment Of Steamed Red Tortoise Cakes Or Ang Ku Kueh, A Traditional Chinese Pastry, Here With Different Color Glutinous Skins Royalty-Free Stock Image


Assortment of steamed Red Tortoise Cakes or Ang Ku Kueh, a traditional Chinese pastry, here with different color glutinous skins Stock Photo
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Assortment of steamed Red Tortoise Cakes or Ang Ku Kueh, a traditional Chinese pastry, here with different color glutinous skins #267967570
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Red Tortoise Cake or 'Ang Ku Kueh' is a small round or oval-shaped Chinese pastry with soft, sticky glutinous rice flour skin wrapped around a sweet central filling, steamed on a piece of banana leaf. Considered to be auspicious, it is especially prepared during important festivals such as Chinese New Year

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