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A field of Allium ursinum, known as wild garlic during flowering #277394904
Description
Allium ursinum, known as wild garlic, is one of the most popular medicinal plants, whose independently growing leaves are harvested in the forest at the beginning of spring. It blooms a little later with white tiny flowers in inflorescences. The plant is very suitable for making sauces and canning in oil, soups and has a distinct taste.