Guava Leaves Are Rich In Benefits Royalty-Free Stock Image

Guava fruit (Psidium guajava L.) contains various secondary metabolites, including tannins, essential oils, flavonoids, and saponins. These compounds have the potential as antioxidants and natural preservatives.[1] Guava leaves are known as traditional medicine for coughs and diarrhea. Guava juice "bangkok" is also considered efficacious to help cure patients with dengue hemorrhagic fever. Guava leaves have been known since ancient times to prevent and reduce diarrhea. 3 pieces of guava leaves are boiled with 2 cups of water and then boiled, then filtered and drunk on people who have diarrhea.