Dahi Vada Or Bhalla Is A Type Of Chaat Popular Throughout Indian AndSouth Asia. Dahi Bhalla Bowl On White Background. Stock Image

Dahi vada is a popular Indian snack made of deep-fried lentil dumplings soaked in yogurt and topped with various spices and chutneys. The lentil dumplings are soft, spongy, and flavorful, while the yogurt adds a cool and creamy element. It is typically garnished with tangy tamarind chutney, spicy green chutney, and a sprinkle of aromatic spices like cumin and black pepper. Dahi vada is enjoyed as a refreshing and indulgent treat, perfect for special occasions or as an appetizer.