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Carrots Are Edible Taproots That Belong To The Apiaceae Family. They Come In Various Colors, With Orange Being The Most Common. Stock Photography


Carrots are edible taproots that belong to the Apiaceae family. They come in various colors, with orange being the most common. Stock Photo
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Carrots are edible taproots that belong to the Apiaceae family. They come in various colors, with orange being the most common. #287003720
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Carrots they come in various colors, with orange being the most common.

Broccoli and some carrots are on a white background. Edible still life
Young foliage of edible carrots in a vegetable garden on a sunny day
Close-up baked potatoes, carrots, green peas, chanterelles with mozzarella cheese on a rustic wooden background. Edible forest
Healthy and delicious vegetarian food. Baked potatoes, carrots, green peas, chanterelles with mozzarella cheese. Edible forest
Close-up baked potatoes, carrots, green peas, chanterelles with mozzarella cheese. Edible forest mushrooms and organic vegetables

Healthy and delicious vegetarian food. Baked potatoes, carrots, green peas, chanterelles with mozzarella cheese. Edible forest
Lush foliage of edible carrots in a vegetable garden on a sunny day

Zucchini with mushrooms and carrots. Baked vegetables with edible mushrooms. Healthy and delicious vegetarian food. Organic food
Zucchini with mushrooms and carrots. Baked vegetables with edible mushrooms. Healthy and delicious vegetarian food. Organic food

Zucchini with mushrooms and carrots. Baked vegetables with edible mushrooms. Healthy and delicious vegetarian food. Organic food
Beetroot and carrots salad. Freshly prepared salad featuring thin slices of beetroot and carrot and colorful edible

Beetroot and carrots salad. Freshly prepared salad featuring thin slices of beetroot and carrot and colorful edible
Carrots with Broccoli (Brassica oleracea var. italica), an edible green plant in the cabbage family
Carrots with Broccoli (Brassica oleracea var. italica), an edible green plant in the cabbage family
A colorful bowl presents a delicious soup made with seasonal vegetables including carrots, beans, and herbs. Edible
A warm bowl of vibrant vegetable soup showcases colorful carrots, eggplant, and fresh herbs. Edible flowers add a touch