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Soto Solo is a typical Indonesian dish which is famous for its delicious taste. Soto Solo is made from sliced chicken cooked in a broth rich in spices such as lemongrass, ginger and bay leaves. Apart from that, Soto Solo is also usually equipped with bean sprouts, celery and fried onions. One of the characteristics of Soto Solo is the clear and tasty broth. This soup is usually served hot and is very suitable to be enjoyed in the morning or afternoon. Apart from its delicious taste, Soto Solo is also known as a healthy and nutritious dish because it contains lots of protein from chicken and vitamins from vegetables such as bean sprouts.