Yellow Rice Royalty-Free Stock Photo

special yellow rice, Ingredients: 1 kg rice 4 bay leaves 5 cm ginger 5 cm turmeric 2 cm galangal 900 ml coconut milk 1 old coconut 5 red onions 4 tsp salt 2 pandan leaves 2 stalks lemongrass Making Steps: First wash the rice until it is clean then soak it in water. Puree the turmeric, shallots, ginger, galangal and salt then add to the coconut milk and stir well. Cook the coconut milk until it boils, then discard the water that soaked the rice, pour the coconut milk over the rice while straining it, then add the bay leaves and lemongrass. Boil rice over low heat. Then stir until the water reduces and almost forms rice. Once the maturity level reaches 3/4, take the bay leaves and lemongrass from the inside. Prepare a pan for steaming, boil water first. Put the rice in a steamer pan and add pandan leaves. Steam the rice until it is completely cooked or cooked, then wait for the rice to cool, and shape the rice according to your taste. This special yellow rice can also be served with chicken.