Yellow Flowers Of A Tomato Plant In Vegetable Garden Stock Photography

Solanum lycopersicum, commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America. Tomatoes are a significant source of umami flavour. They are consumed in diverse ways: raw or cooked, and in many dishes, sauces, salads, and drinks. While tomatoes are fruits—botanically classified as berries—they are commonly used culinarily as a vegetable ingredient or side dish.