Satay Or Sate Is An Indonesian And Malaysian Dish, Street Food Stock Photo

Satay or sate is an Indonesian and Malaysian dish consisting of small pieces of meat grilled on a skewer and served with a spiced sauce that typically contains peanuts. Satay or satai is a food made from meat that is cut into small pieces and stabbed in such a way as a stick made of coconut or bamboo leaves and then roasted using charcoal embers.