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 local cafe batumi city georgia food cuisine restaurant dish adjara travel georgian horizontal close cooked prepared served full portion traditional typical caucasian meat lamb onion mutton spicy pomegranate seed spoon fried roasted liver gizzard heart sliced fresh

Portion Of Kuchmachi In Ceramic Bowl In Local Cafe Stock Photography


portion of Kuchmachi in ceramic bowl in local cafe Stock Photo
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portion of Kuchmachi in ceramic bowl in local cafe #299265320
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travel to Georgia - portion of Kuchmachi (Georgian dish of livers, hearts and gizzards with sliced fresh onion and pomegranate seeds for topping) in hot ceramic bowl on table in local cafe in Batumi

Kuchmachi
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Kuchmachi Georgian dish made from offal with spices, onion and pomegranate close-up in a bowl. Vertical top view
Kuchmachi is a traditional Georgian dish of chicken livers, hearts and gizzards with walnuts and pomegranate seeds close-up in a

Homemade Kuchmachi made from chicken liver, hearts and gizzards with onions, walnuts and pomegranate close-up in a bowl.
Chicken heart, liver and gizzards are stewed with wine, onions and spices, and then served to the festive table, sprinkled with

Fried chicken liver, hearts and gizzards with onions, walnuts and pomegranate close-up in a bowl. horizontal
Homemade Kuchmachi made from chicken liver, hearts and gizzards with onions, walnuts and pomegranate close-up in a bowl.

Kuchmachi is a traditional Georgian dish of chicken livers, hearts and gizzards with walnuts and pomegranate seeds close-up in a
Delicious Kuchmachi made from chicken offal with spices, onions and pomegranate close-up in a bowl. vertical
Kuchmachi Georgian dish made from offal with spices, onion and pomegranate close-up in a bowl. Vertical
Fried chicken liver with onion and pomegranate seeds
portion of Kuchmachi in ceramic bowl close up