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Title
Traditional Chinese Laba Festival Customs - Laba Vinegar Laba Garlic. #300873570
Description
Chinese custom is the soaking of Laba garlic. The practice is very simple. Put the stripped garlic cloves into a sealed jar, and then pour vinegar into it.Gradually, the color of those garlic cloves will turn green. By the time of the Spring Festival, people can taste the garlic while eating dumplings..