A Single Ripe Tangerine, Plucked From A Tree Somewhere In Spain And Eaten Somewhere In Ukraine). Royalty-Free Stock Photography

A single ripe tangerine, plucked from a tree somewhere in Spain and eaten somewhere in Ukraine). Tangerine (Citrus reticulata) is a perennial plant of the root family. A common citrus crop, which is also used as a medicinal, essential oil, and decorative plant. It gained considerable popularity thanks to its fruits, which are also called tangerines. The name of these fruits also applies to the fruits of related species and interspecies hybrids. The pulp of the fruit is rich in sugars, phytoncides, vitamins C, B1, B2, D, K, pectins, organic acids, in particular citric, the content of which can reach 0.6-1.1%. The skin of tangerines contains carotene and specific tangerine oil. Light background.