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Title
Es Cao contains ice water with red raspberry syrup as a sweetener, shredded young coconut flesh, grass jelly and basil seeds. #331655072
Description
Es cao is a typical Central Javanese drink made from black grass jelly and juruh or Javanese sugar syrup. The black grass jelly is cut into small squares. Usually, es cao is served with additional pakel mango, dawet, sugar palm fruit, or lime juice.