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The Chef Adds Vinegar To Sliced Zucchini Before Frying With Vegetables In The Kitchen. Hotel Or Restaurant Service Concept. Royalty-Free Stock Image


The chef adds vinegar to sliced zucchini before frying with vegetables in the kitchen. Hotel or restaurant service concept. Stock Photo
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The chef adds vinegar to sliced zucchini before frying with vegetables in the kitchen. Hotel or restaurant service concept. #332567560
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The chef adds vinegar to sliced zucchini before frying with vegetables in the kitchen. Hotel or restaurant service concept. Vegetarian diet menu.

Preserving zucchini with spices and garlic. The chef adds salt to a jar of pickled vegetable marrow with a wooden spoon
A cook at the kitchen table prepares a vegetable mixture for dinner. The chef adds salt to a vegetable salad with his hands.
The chef adds salt to a pot of hot corn cobs. The concept of making delicious maize in a restaurant kitchen. A unique recipe for
Chef adds aromatic spices to chicken wings with his hands. Concept of grilling poultry wings on kitchen table. Asian cuisine
Sliced zucchini in a glass jar before canning. The chef adds dill to the zucchini for flavor

Preparing pickled cucumbers with garlic and spices. The chef adds garlic to a jar of pickled cucumbers by hand
A cook at the kitchen table prepares a vegetable dinner. The chef adds paprika to the vegetable salad. Service concept for a

The cook prepares a salad with vegetables and cherry tomato. The chef adds salt to the vegetable mixture. The concept of a
An experienced chef adds dill flowers to a jar of cucumbers for flavor and a special taste before canning. The concept of pickling

Italian chef adds mashed potatoes, rare pizza Gateau, grated potatoes
A chef adds dill to a jar of chopped vegetable marrow by hand before canning it with spices and garlic. Concept of marinating

Experienced chef adds salt to a head of delicious boiled hot corn with his hand. Black space for advertising. Concept of quick
The chef adds aromatic parsley with his hand to a steaming hot frying pan with fried eggs. Low key concept of preparing breakfast
A chef adds garlic to bell pepper before canning them in a jar. Pickling peppers with aromatic spices on the kitchen counter.
A cook at the kitchen table prepares a vegetable mix for breakfast. The chef adds salt to a vegetable salad with his hands.