Cloves Of Garlic Isolated On White Background - Garlic Peeled Royalty-Free Stock Photography

Garlic, known for its robust flavor and numerous health benefits, is a staple in many cuisines worldwide. When peeled, garlic cloves reveal their fresh, papery white skin underneath. This preparation makes them ready for cooking or consumption, offering a milder and more aromatic taste compared to their raw form. Peeled garlic is ideal for adding to recipes where a smoother texture is desired, and it can be used in a variety of dishes, from savory sauces and soups to marinades and dressings. Rich in allicin, peeled garlic also boasts potential health benefits, including antimicrobial and anti-inflammatory properties.