Spaghetti Pasta Italian Cuisine Cooking Colorful Stock Image

Spaghetti pasta is a long, thin, cylindrical type of pasta, popular in Italian cuisine. Made from durum wheat semolina, it is typically boiled until al dente and served with a variety of sauces, such as marinara, Bolognese, or pesto. Spaghetti is versatile and can be paired with vegetables, meat, seafood, or cheese, making it a staple in many dishes worldwide. Its simplicity and adaptability make it a favorite for both casual meals and gourmet dishes alike.