Tropical Treasure: Fresh Breadfruit In Vibrant Detail Royalty-Free Stock Photography

The breadfruit (Artocarpus altilis) is a tropical fruit native to Southeast Asia and the Pacific Islands. It grows on large trees and is round or oval in shape, with green to yellowish skin and a starchy, creamy interior. Breadfruit is rich in carbohydrates and can be cooked in various ways—baked, boiled, roasted, or fried—often used as a substitute for potatoes or bread. It is a nutritious staple in many tropical cuisines, valued for its versatility and energy-rich content.