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Title
A serving of steak tartare is presented on a white surface #361827558
Description
A serving of steak tartare is presented on a white surface. The dish consists of finely chopped raw beef formed into a circular shape. On top of the meat rests a raw egg yolk, adding a rich yellow color that contrasts with the deep red of the beef. The background is softly blurred, keeping focus on the neatly arranged ingredients in the foreground. This preparation is typical in French cuisine, often served as an appetizer. AI generated.