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Traditional Kerala Kanji: Nutritious Rice Porridge In Earthen Pot Royalty-Free Stock Photography


Traditional Kerala Kanji: Nutritious Rice Porridge in Earthen Pot Stock Photo
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Traditional Kerala Kanji: Nutritious Rice Porridge in Earthen Pot #366131237
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A warm and wholesome bowl of Kanji, a traditional Kerala rice porridge. This simple yet nourishing dish is a staple breakfast in Kerala, India, made by slow-cooking rice in water until soft. Kanji is often enjoyed with accompaniments like chutney, pickles, or coconut-based curries. Known for its digestive benefits and soothing texture, it is a popular meal for people of all ages, especially in rural Kerala.

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INDIAN FOOD. Traditional KERALA FISH CURRY with naan bread, gray plate, black background
INDIAN FOOD. Traditional KERALA FISH CURRY with naan bread, gray plate, black background

INDIAN FOOD. Traditional KERALA FISH CURRY with naan bread, gray plate, black background
INDIAN FOOD. Traditional KERALA FISH CURRY with naan bread, gray plate, black background

INDIAN FOOD. Traditional KERALA FISH CURRY with naan bread, gray plate, black background
INDIAN FOOD. Traditional KERALA FISH CURRY with naan bread, gray plate, black background

INDIAN FOOD. Traditional KERALA FISH CURRY with naan bread, gray plate, black background
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