Roast Chicken With A Golden-brown, Crispy Skin Sits On A White Plate. The Bird Is Royalty-Free Stock Photography

Roast chicken with a golden-brown, crispy skin sits on a white plate. The bird is seasoned with herbs, including rosemary and thyme, visible on the surface. Tied legs indicate it's been trussed, maintaining a compact shape. The plate features a simple garnish of fresh rosemary, enhancing the dish's visual appeal. The chicken's moist texture and even browning suggest careful cooking, ideal for a savory meal.