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Title
Cooking braised Japanese chashu pork #52815014
Description
A photograph showing the cooking process of braising pork Chashu Japanese style in mirin and soy sauce. Meat is tied up to keep their shape and texture, fried evenly in oil and then braised in Japanese flavour sauce of mirin , sugar and soya sauce. After that it can be sliced to eat with ramen and other noodles.