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Homemade frittata made with broccoli, bacon, spinach and mushrooms #58391866
Description
An Italian style Frittata prepared in a cast iron skillet with eggs, broccoli, spinach, bacon, potatoes and mushrooms. Frittatas have Spanish cuisine roots and are very similar to omlets. They are often a classic brunch menu item. Cooking with cast iron is a versatile and generations old way to cook.