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Orange, green and red sweet chili peppers smiling. #59841014
Description
The substances that give chili peppers their intensity when ingested or applied topically are capsaicin and several related chemicals, collectively called capsaicinoids. Capsaicin is also the primary component in pepper spray, a less-than-lethal weapon. Peppers are commonly broken down into three groupings: bell peppers, sweet peppers, and hot peppers. Peppers are commonly broken down into three groupings: bell peppers, sweet peppers, and hot peppers.