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Dim sum goldfish shaped steamed crystal blue har gow or shrimp dumpling #89407151
Description
This image is taken in The Eight restaurant, a three michelin star place, at Grand Lisboa Hotel, Macau, China. The dish is served in a dimsum basket with fish scale concept table in the background. Dim sum is a style of Chinese cuisine particularly Cantonese prepared as small bite sized portions of food served in small steamer baskets or on small plates.