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The tomato edible fruit of Solanum lycopersicum, known as a tomato plant,belongs to the nightshade family, Solanaceae. The species originated in Central and South America. The Nahuatl tomate. Its use as a food originated in Mexico, Spanish, Americas. Tomato is consumed in diverse ways, including raw, as an ingredient in many dishes, sauces, salads, and drinks. While tomatoes are botanically berry-type fruits, they are considered culinary vegetables, being ingredients of savory meals.