In The Home Country Of Chia, In South America, The Seeds Of Spanish Sage Began To Be Consumed About Five Millennia Ago. Chia Seeds Royalty-Free Stock Photography

In the home country of chia, in South America, the seeds of Spanish sage began to be consumed about five millennia ago. Chia seeds.Contain a mass of nutrients. These are omega-3, omega-6, fiber, potassium, calcium, magnesium, a huge amount of vitamins and other useful trace elements. Seeds are low calorie and do not contain cholesterol